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πŸ’žπŸ’žλ¬΄ λ„£κ³  κ³ λ“±μ–΄ μ‘°λ¦Όν•œλ²ˆ ν–ˆμ–΄μš”~~~πŸ’―πŸ’―πŸ’’πŸ’’
ν˜œλ‘±β™§β™§
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μ½˜ν…μΈ μ˜ 수읡 5
πŸ’žπŸ’žμ’‹μ€μ•„μΉ¨~~~

일찍 μ§‘μ•ˆμœΌλ‘œ 듀여놓은 κ°œλ°œμ„ μΈμž₯이 μ™„μ „ ν™œμ§ ν”Όμ—ˆλ„€μš”

μš”μ¦˜μ€ λ¬΄μš°κ°€ 제철이죠

ν•΄μ„œ μ œκ°€ μš”λ¦¬λŠ” 잘 λͺ»ν•˜κ³  μ›Œλ‚™ 윑λ₯˜λ₯Ό 많이 λ¨Ήκ³  생선은 잘 μ•ˆ λ§Œμ§€μ§€λ§Œ μ˜€λŠ˜μ€ κ³ λ“±μ–΄ μ‘°λ¦Ό μ€€λΉ„ν–ˆλ„€μš”

성선은 μ€€λΉ„κ³Όμ •λΆ€ν„° 손이 λ§Žμ΄κ°€λŠ”κ±° κ°™μ•„μš”

μŒ€λœ¬λ¬Όμ— μ†ŒκΈˆλ„£κ³  살짝 λ‹΄κΆœλ‹€κ°€

양념μž₯ λ§Œλ“€κ³ 

μ—­μ‹œ λ°”λΉ μš”

μ—­μ‹œ 무가 λ§›μžˆμ–΄μ„œ λ§›λ‚˜μš” λ§›λ‚˜

μ˜€λŠ˜λ„ μ’‹μ€ν•˜λ£¨ ν–‰λ³΅ν•˜κ³  κ±΄κ°•ν•˜μ„Έμš”~~~πŸ’―πŸ’―πŸ’’πŸ’’
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