Dr. Jake 님
Medical knowledge for USMLE
구독자 47 채널수익 9,957 캐시
피드
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epinephrine and lidocaine
2주 전
2 2 3
The optimal ratio of epinephrine and lidocaine in local surgery depends on the specific procedure, the location of injection, and patient factors. Here are the most commonly used concentrations:Standard Ratios Used in Local SurgeryLidocaine 1% or 2% with Epinephrine 1:100,000Most commonly used concen
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Spermatic cord layers
2주 전
1 1 3
Aponeurosis of external obliqueInternal oblique muscleTransverse abdominis muscleTransversalis fascia
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Lichtenstein technique
2주 전
1 2 4
Mesh between the floor of the inguinal region and the aponeurosis of the external oblique muscle (EOM)
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Neck trauma
2주 전
0 1 5
Hard sign=> explorationSoft sign=> CT
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Multiple subcutaneous insulin injections (MSII)
3주 전
3 3 9
Multiple subcutaneous insulin injections (MSII)It's also known as a basal-bolus insulin regimen. 
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Basal Bolus Insulin Therapy
3주 전
4 1 5
A combination of long-acting "basal" insulin once or twice a day, alongside short-acting "bolus" insulin injections before meals, mimicking the body's natural insulin production by providing a steady background level of insulin while also addressing spikes in blood sugar after eating
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CKD stage
3주 전
3 0 3
Stage 1 CKD means you have a normal eGFR of 90 or greater and mild damage to your kidneys.
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eGFR-EPI
25.02.03
6 4 8
eGFR-EPI is an equation used to calculate an estimated glomerular filtration rate (eGFR). eGFR is a measure of kidney function that's based on laboratory measurements and demographic factors. The Chronic Kidney Disease Epidemiology Collaboration (CKD-EPI) equation is the most commonly used eGFR equat
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Saponin
25.02.02
4 8 10
Saponins are a class of plant and marine invertebrate metabolites that can be toxic to animals and aquatic organisms. They can cause injury to organs, irritate membranes, and reduce the palatability of plants. Toxicity to humansCholesterol inactivation: Cholesterol in humans inactivates saponins, so
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Phytic acid
25.02.02
4 5 10
Phytic acid is a natural antioxidant found in plants that can reduce the absorption of minerals in food. It's present in many foods, including grains, nuts, seeds, and legumes. What is phytic acid found in?GrainsUnprocessed grains contain phytic acid, but the amount varies by grain type. For example,